caramel
英 ['kærəm(ə)l; -mel]
美 ['kærəmɛl]
- n. 焦糖；饴糖；焦糖糖果
- n. (Caramel)人名；(法、意)卡拉梅尔
caramel 焦糖来自拉丁词cannamellis, 见cane, 甘蔗，-mel, 糖，见molasses。鼻音字母n在m前流音化成r, 比较charm, germane.
- caramel (n.)
- 1725, from French caramel "burnt sugar" (17c.), via Old Spanish caramel (modern caramelo), ultimately from Medieval Latin cannamellis, traditionally from Latin canna (see cane (n.)) + mellis, genitive of mel "honey" (see Melissa). But some give the Medieval Latin word an Arabic origin, or trace it to Latin calamus "reed, cane."
- 1. The caramel looks awfully good.
- 黄油奶糖看上去非常好吃。
来自柯林斯例句
- 2. The beverage is often colored with caramel.
- 这种饮料常用焦糖染色.
来自辞典例句
- 3. You don't like that sweet, sticky caramel taste?
- 你不喜欢那一个甜蜜, 黏黏的焦糖味道?
来自电影对白
- 4. Boil the butter and sugar until they form a caramel.
- 把黄油和糖煮开,直到煮成糖浆.
来自互联网
- 5. Water soluable, it is a type of plant derived pigment from caramel.
- 水溶性天然植物染料, 是由焦糖提取的物质.
来自互联网
