emmer

英 ['emə]
  • n. 二粒小麦
  • n. (Emmer)人名;(法)埃梅;(英、德、捷、匈、意)埃默
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emmer (n.)
species of wheat, 1908, from German Emmer, variant of Amelkorn, from amel "starch," from Latin amylum (see amyl).
1. The earliest annuals to be domesticated emmer wheat and wild barley, did have appealingly large seeds.
最早驯化的一年生植物是二粒小麦和野生大麦, 它们确实有较吸引人的大粒种子.

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