triglyceride

英 [traɪ'glɪsəraɪd] 美 [traɪ'ɡlɪsərɪd]
  • n. [有化] 甘油三酸酯
triglyceride
«
1 / 3
»
triglyceride (n.)
1860, malformed from tri- + glyceride. So called for the three radicals which replace the three hydrogen atoms.
1. In contrast, aerobic exercise can reduce the concentration of triglyceride in blood.
相反, 运动可减低三酸甘油脂的浓度.

来自互联网

2. The serum levels of ApoE, triglyceride ( TG ), total cholesterol ( TC ) were measured.
对AD组 全部样本和对照组30例的血清ApoE 、 甘油三酯 ( TG ) 、 总胆固醇 ( TC ) 进行定量测定.

来自互联网

3. The concentration of cholesterin and triglyceride declined obviously after filtration.
滤过后胆固醇及甘油三酯浓度明显降低.

来自互联网

4. Resistant starch consumption is associated with lower cholesterol and triglyceride levels.
反抗的淀粉消费与比较低度的胆固醇和三酸甘油脂有关.

来自互联网

5. Triglyceride levels aren't nearly as big a concern as cholesterol levels.
甘油三酸酯水平并不像胆固醇水平一样成为一大担忧的事.

来自互联网