tarragon

英 ['tærəg(ə)n] 美 ['tærəɡən]
  • n. 龙嵩叶(可做调味香料);龙蒿(艾的一种)
  • n. (Tarragon)人名;(法、西)塔拉贡
分类标签: 蔬菜
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tarragon (n.)
Artemisia Dracunculus, Eastern European plant of the wormwood genus, 1530s, from Medieval Latin tragonia, from Byzantine Greek tarchon, from Arabic tarkhon, from a non-Arabic source, perhaps Greek drakon "serpent, dragon" (via drakontion "dragonwort"); see dragon. From the same source come Spanish taragona, Italian targone, French estragon (with unetymological prefix). Its aromatic leaves long have been used for flavoring (especially vinegar).
1. It's made principally from parsley, tarragon and vinegar , beaten with egg yolk.
它主要是由欧芹, 尤蒿和腊烧制; 再用鸡蛋黄搅拌而成.

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