1. Study on refine process of fat acid from soybeanlecithin;
大豆油脚经稀硫酸预处理得工业酸油。
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2. The soybeanlecithin with purity 82% was prepared by the best art.
用最佳工艺提取得到了纯度为82%的大豆卵磷脂。
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3. There are many factors that affect the quality of soybeanlecithin.
影响大豆磷脂质量的因素很多。
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4. Conclusion The memory of mice fed with soybeanlecithin has been improved.
结论大豆卵磷脂具有改善记忆的功能。
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5. Objective To study the effect of soybeanlecithin on the level of serum lipid.
目的研究大豆卵磷脂调节血脂的作用。
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6. The action of hydrogenated soybeanlecithin to anti-hyperlipidemia was studied.
针对氢化大豆卵磷脂调节血脂的作用进行研究。
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7. Objective To observe the effect of soybeanlecithin on improving the memory of mice.
目的观察大豆卵磷脂改善记忆的作用。
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8. The industrial crude fat was obtained by treatment of soybeanlecithin with dilute H2SO4.
大豆油脚经稀硫酸预处理得工业酸油。
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9. Conclusion: Soybeanlecithin in the treatment of apoplexy has a better clinical curative effect.
结论：大豆磷脂对中风病有显著的治疗作用。
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10. In this paper, the structure and function of soybeanlecithin and its use in industries are introduced.
本文主要介绍了大豆卵磷脂的结构、功能及其在工业上的用途。
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11. Compound phosphatide food is a health protection food that was composed of soybeanlecithin and the other nutrient materials.
磷脂复合食品是以大豆磷脂为主要原料，配以其他营养物质精制而成的一种营养保健食品。
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12. This paper, reports the preparation and application of the multi - functional complex fatliquor based on the soybeanlecithin.
本文报道了以大豆磷脂为基质的多功能复合加脂剂的制备及应用。
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13. Soybeanlecithin is byproduct in producing bean oil from soybean. Its main components are soybean phosphatide, neutral oil and water.
大豆油脚是大豆生产豆油过程中产生的副产品，其主要成分是大豆磷脂、中性油和水分。
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14. Using soybean oil as raw material, pure soybean lecithin was obtained by degumming with water, defatting with acetone and extracting with ethanol.
以大豆毛油为原料，通过水化脱胶、丙酮去油和乙醇萃取等过程，提取了纯度较高的卵磷脂。
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15. OBJECTIVE:To observe the effects of compound phosphatide and soybeanlecithin on serum lipid and myocardium matondialdehyde and sphygmus wave in hyperlipid rats.
目的：观察复合碑脂和大豆磷脂对高脂大鼠血脂、心肌丙二醛及脉搏波的影响。
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16. Powered soybean lecithin of great purity is extracted by lecithin solvent fromconcentrated soybeanlecithin produced from hydrated oil foot on a laboratory scale .
以豆油水化油脚生产的浓缩大豆磷脂为原料，在实验室小试基础上，用丙酮萃取法制取高纯度的粉末大豆磷脂。
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17. Method was introduced to refine phosphatidylcholine from rude soybeanlecithin using alcohol and remove impurity by refrigerating crystal in the condition of low temperature.
该文研究了在低温条件下，用乙醇作为溶剂，通过冷冻结晶去杂，从粗制大豆磷脂中精制磷脂酰胆碱的方法。
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18. A 40% fish meal basal diet was formulated using fish meal and wheat gluten meal as main protein sources, and fish oil, soybean oil and soybeanlecithin as main lipid sources.
20. Lecithin is a natural surfactant. It has important application value aspects. In this paper, the purification, determination and modification of soybeanlecithin in research are discussed in detail.
21. The effects of treating the miscella with a color adsorbent prior to evaporating the solvent from the oil, the conditions of degumming and degumming agents on the soybeanlecithin color were reviewed.
