8. At present, Beginning of Winter is the best time for taking winter tonic like dishes of stewed duck with wine and ginger and Sesame Oil Chicken in the south of China.
如今，立冬时节南方人爱吃些冬令进补的菜，比如姜母鸭、麻油鸡等。
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9. Thee dish: la zi ji combines crispy chicken breast cubes with a fireplace of peppercorn, toasted sesame and dried bird 's-eye chilis to create a plate of hot, red deliciousness.
菜肴：辣子鸡是将酥脆的鸡胸脯块与干胡椒、芝麻和干辣椒一同翻炒，从而做出一盘子火辣辣红彤彤的美味。
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10. The Chinese type consists of fried noodle, porridge, little buns, tea-flavored egg, fried sesame balls, chicken feet, small rib pieces, etc.
中餐有炒面、稀饭、小馒头、茶叶蛋、炸芝麻团、凤爪、排骨等；
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11. Seasoning: Oyster sauce, chicken, sugar, pepper, green onion, ginger, cooked black sesame.
调料：蚝油、鸡精、糖、胡椒粉、葱丝、姜丝、熟黑芝麻。
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12. Da Hui's soy sauce mixture is quite easy to make. Light soy, sugar, sesame oil, chicken powder and pepper are mixed in a special ratio, and the sauce is ready.
事实上，大辉哥的秘密酱汁并不难做，用生抽、糖、香油、鸡精和胡椒粉按照一定的比例调制就行。
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13. Da Hui's soy sauce mixture is quite easy to make. Light soy, sugar, sesame oil, chicken powder and pepper are mixed in a special ratio, and the sauce is ready.
