aspartame

英 [ə'spɑːteɪm] 美 ['æspɑrtem]
  • n. 阿司帕坦;天冬甜素
aspartame
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aspartame 阿斯巴甜

提炼自asparagus的物质。

aspartame (n.)
commercial name of an artificial sweetener, 1973, from aspartic acid (1836), formed irregularly from asparagine (1813), a compound found in asparagus, beet-root, etc., which was named from asparagus + chemical suffix -ine (2). The reason for -ame is unknown.
1. Papain - catalyzed synthesis of aspartame precursor Z - APM in biphasic solvent system wasinvestigated.
本文报道在两相溶剂体系中利用木瓜蛋白酶催化合成Aspartame前体Z - APM的研究.

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2. And now I think of it, aspartame is the tip of a considerable iceberg.
并且现在我想起它, aspartame是冰山一角.

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3. Aspartame : Synthetic organic compound ( a dipeptide ) of phenylalanine and aspartic acid.
天门冬氨醯苯丙氨酸甲酯:由苯丙氨酸和天门冬氨酸合成的有机化合物.

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4. Most artificial sweeteners - saccharin aspartame and sucralose, for example - offer the sweetness of sugar without the calories.
大多数人工甜味剂,比如糖精、 阿斯巴特 和三氯蔗糖, 都能产生普通糖一样的甜味,但不会产生热量.

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5. There remain some concerns over aspartame, the low - calorie chemical used to give diet sodas their flavor.
这让我们联想到阿斯巴甜, 一种用于苏打汽水的低卡路里化学合成添加剂.

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