This is the first successful report of cryopreservation of in vitro Cerasus humilis.
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4. 藻类种质的超低温保存技术已受到广泛的重视。
The cryopreservation technique of algae germplasm has been appreciated extensively.
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5. 它们的超低温会造成皮肤冻伤和皮下组织冻结。
Their extremely low temperatures can produce cryogenic burns of the skin and freeze underlying tissue.
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6. 超低温保存或许是鲵鱼,又称隐鳃鲵的最后机会。
Cryopreservation may be the last chance for the hellbender, aka the snot otter.
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7. 打开的小袋包装请室温保存,避免高温和超低温。
Store unopened packets at room temperature; avoid extreme temperatures.
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8. 主要研究了M2钢铣刀超低温处理局的组织性能变化。
The changes of the microstructure and the properties of M2 steel milling cutter after being treated under low temperatures are studied in this paper.
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9. 热处理:真空,渗碳,渗氮,真空热处理,超低温处理等。
Hot treatment: vacuum, carburizing, nitriding, vacuum heat treatment and cryogenic treatment etc.
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10. 比如,液态纯氢必须保存在摄氏零下253度的超低温下。
For example, it must be kept very very cold at minus 253 degrees Celsius.
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11. 除了别的事情之外,塑料袋允许血液和血液制品超低温冷冻。
These plastic bags allowed, among other things, economical ultra low temperature freezing of Blood and Blood products.
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12. 超低温物质会迅速粘住皮肤,当你试图拉开时会把肉撕裂。
The extremely cold material may stick fast to skin and tear the flesh when you attempt to withdraw it.
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13. 超低温保存是一种有希望长期保存顽拗性种质资源的方法。
However, cryopreservation has been proved as an appropriate method for the recalcitrant seed germplasm long-term storage.
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14. 本文综述了超低温复合材料的研究背景和国内外最新进展。
A review was given on the research background and latest development of cryogenic composites in domestic and foreign countries.
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15. 眼睛是对低温液体的液体和蒸气的超低温最敏感的人体部分。
The eyes are the most sensitive body part to the extreme cold of the liquid and vapors of cryogenic liquids.
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16. 超低温制冷的一种用途是从空气中分离氧和氮,并使它们液化。
One use of refrigeration at ultralow temperatures is to separate oxygen and nitrogen from air and to liquefy them.
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17. 介绍一种用于实现超低温、高真空的太空环境模拟器控制系统。
It introduces a space environment simulator control system used to realize ultra low temperature and high vacuum.
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18. 这种在超低温中的金属没有电阻,可能对电子计算机很有用处。
The lack of resistance in very cold metals may become useful in electronic computer.
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19. 限制生长保存和超低温保存是植物种质离体保存的两种主要方法。
Restricting conservation and cryopreservation are two main methods of plant germplasm in vitro preservation.
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20. 尤其在医药用品领域比如血液、超低温药品等有着重大的实际意义。
Especially in the field of medical supplies such as blood, medicines and other ultra-low temperature has a major practical significance.
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21. 目的观察超低温冻存对人骨髓基质干细胞(BMSC)生物学特性的影响。
Objective To study the effects of cryopreservation on biological characters of human bone marrow stromal cell (BMSC).
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22. 这种设备所基于的原理与激光探测器相同,但使用由超低温原子生成的波束而不是激光。
These operate using the same principle as laser-based detectors but use beams made of ultracold atoms rather than laser light.
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23. 超低温冷风可中和切削部位之局部温升,避免工件热变形,影响加工精度。
Super low temperature cold air can lower the temperature of cutting parts to avoid the deforming and precision reducing of the product in process.
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24. 本文以裙带菜配子体为实验材料,用包埋脱水法进行超低温和常低温保存。
This test studied the cryopreservation and usual preservation of gametophytes of Undaria pinnatifida.
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25. 在此条件下,分别在玉米苗期、拔节期、灌浆期采集叶片清洗后超低温保存。
In this condition, gathering cleaning leave at across seedling, elongation, filling stage. s and preserved in low temperature.
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26. 结果经超低温冷冻保存的动脉细胞存活率为92 % ,比正常下降3 %。
Results The survival rate of the blood cells after cryopreservation was 92%, reducing 3% compared with the normal.
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27. 本文介绍了微藻保种的几种常用方法,包括继代保存、固定化保存和超低温保存。
Several kinds of typical methods of maintenance microalgae species are presented, including succeeding preservation, immobilization storage and cryopreservation.
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28. 但作为低温生物学中比较新的领域,超低温保存还有许多问题需要进一步研究探讨。
As a new research field in cryobiology, more problems of ultra-cryopreservation are needed to further study.
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29. 研究结果证明,牛卵巢卵母细胞可作超低温冷冻长期保存,解冻后可以体外培养成熟。
These results indicate that bovine follicular oocytes can be frozen for long term preservation in liquid nitrogen and mature in vitro after thawing.
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30. 研究结果证明,牛卵巢卵母细胞可作超低温冷冻长期保存,解冻后可以体外培养成熟。
These results indicate that bovine follicular oocytes can be frozen for long term preservation in liquid nitrogen and mature in vitro after thawing.