1. 它散发出强烈的芳,一如钵酒、胡桃、水仙和茉莉味,隐约中又带有百果和荔枝的果
It exudes a strong fragrance, as Port Wine, walnuts, narcissus and jasmine fragrance, faint with passion fruit and lychee in and fruity.

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2. 鲜嫩的火龙果炒雪花牛肉,或是清爽的荔枝炒虾球,吃到咸美味的同时,还能品尝水果的鲜甜滋味。
Let's fresh up your sense of taste in May. Fried snow beef with pitaya, fried shrimp ball with lychee, etc.

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3. :闻起来呈现干净而新鲜,且有微妙复杂的果味:即西番莲果、绿草、酸橙汁、荔枝和桃子的气。
Aroma: The nose displays clean, fresh and subtle aromas of passionfruit, green grass, lime juice, lychee and peach.

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4. 研究了果胶酶、SO 2、明胶、PVPP、皂土等常用果酒澄清剂对荔枝酒色、、味、风味的影响。
The effects of some commonly-used fruit wine clarifiers including pectase, SO2, glutin and PVPP etc.

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5. 研究了果胶酶、SO 2、明胶、PVPP、皂土等常用果酒澄清剂对荔枝酒色、、味、风味的影响。
The effects of some commonly-used fruit wine clarifiers including pectase, SO2, glutin and PVPP etc.

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