- 1. 碗内盛白饭，注入滚汤，排上鸭件及菜心即可品尝。
- Place rice in bowls, add hot broth and top with sliced duck breast and green vegetables to serve.
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- 2. 适宜做一些讲究汤头美味，需要先爆锅的快汤、滚汤类、邺煮类汤品。
- Stress for some delicious soup, the pot needs to burst soon soup, Guntang category, Ye boiling soup category.
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- 3. 适宜做一些讲究汤头美味，需要先爆锅的快汤、滚汤类、邺煮类汤品。
- Stress for some delicious soup, the pot needs to burst soon soup, Guntang category, Ye boiling soup category.
来自互联网
