It can easily be used in a tofu dish that calls for crumbled or sliced tofu; as well as a tofu dish that calls for tofu noodles as dried tofu can easily be pressed into delicious noodles.
Made by curdling soy milk, this smooth tofu soup contains the subtle flavor of soybeans beneath a colorful mixed dressing of dried shrimps, pickled radish, seaweed, scallion, soy sauce and chili oil.
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13. 我们要了炸臭豆腐干、咸蛋黄炒南瓜丝、爆炒黄泥螺、辣椒鳝丝、盐水煮茴香豆等菜，叫了一壶酒。
We want a fried tofu, salted egg yolk fried pumpkin wire, stir-fried yellow snail, pepper eel wire, salt water boiled anise beans and other dishes, called a pot of wine.
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14. 等洋葱变软以后，加豆腐干，再继续炒至洋葱稍微变成咖啡色。
When Onions start to soften, add tofu, stir fry until Onions are brown.
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15. 豆腐干是经过调味的，在这里几乎是甜的。
Dry tofu is more of an acquired taste, here almost candied in flavor.
We tuck into a dish of cabbage and shredded dried tofu with the delightful name of "floating fragrance in a Buddhist pot" but I notice that the abbot is hardly touching his food.
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17. 看戏中间有一段休息，剧场便又恢复了喧嚣，这时场内会有小贩来回卖茶水、五香豆腐干或其它食品。
At the break of performance, the theatre became noisy again. There were peddlers shuttling back and forth to sell tea, dried bean curd and other foods.
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18. 喔，我差点忘了豆腐干。
Oh, I almost forgot about dried tofu.
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19. 是重庆的千年古镇之一，具有200多年的豆腐干制作历史，享有“中国豆腐干之乡”的美称！
Chongqing are one of the Millennium town with more than 200 years of history, tofu production, enjoy "township of Chinese tofu," the name!
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20. 而当地的特产也以客家文化为特色，包括有金柚、梅菜干、盐焗鸡、客家娘酒、酿豆腐、麦芽糖等。
The local specialties, featuring Hakka culture, including Citrus grandis, pickled dry, salt-baked chicken, Hakka Niang wine, stuffed tofu, maltose, etc.
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21. 好似切片的豆腐干，吃起来竟是茶叶蛋的蛋白。
When you eat it like sliced torfu, it is albumen of egg boiled in tea.
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22. 当你想使用简单的豆腐倒开水，抹干。
When you wish to use the beancurd simply pour boiling water over and pat dry.
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23. 金枫黄酒、枫泾丁蹄、状元糕、豆腐干四大土特产被称作“枫泾四宝”。
Jin Feng rice wine, small hoof Fengjing, top cakes, tofu four native products are known as "Sibao Fengjing."
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24. 做法：取小块豆腐，将其捣碎，然后将其放在纱布中并沥干水份。
Practices: small block, mashed tofu, and then put it in gauze and drain.
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25. 长沙和绍兴的臭豆腐干相当闻名，但其制作以及味道均差异甚大。
Changsha and shaoxing stinky tofu, but its dry quite famous production and taste are great differences.
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26. 长沙和绍兴的臭豆腐干相当闻名，但其制作以及味道均差异甚大。
Changsha and shaoxing stinky tofu, but its dry quite famous production and taste are great differences.
