Not all the nutrients of vegetables or beans can be dissolved in water. therefore, do not leave out the vegetable or bean ingredients when drinking soups.
DEGLAZE , déglacer After meat has been roasted or sautéed, and the pan degreased, liquid is poured into the pan and all the flavorful coagulated cooking juices are scraped into it as it simmers.
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3. 在每一次尝试开始的时候，他都会先培养出一份浓稠的豌豆绿色的海藻汤——重击产生的一池渣料。
He began each trial by culturing a thick pea-green soup of algae — the scum of a pond out of whack — directly under the bank of noon-lights.
Soup made from carrot pulp or skin is very delicious, there's a soup noodle dish that I had in Taiwan, the soup was superb, I was told that it was made from carrot skin.
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5. 汤色红艳明亮，滋味甘鲜醇厚，叶底(泡过的茶渣)红亮。
Tang Sehong colorful bright, taste Gansu fresh mellow, the phyllotaxis (has soaked tea dregs) red bright.
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6. 家庭或餐馆把尚有余温的菜渣或残汤倒入滤网，油水混合物自然泄漏，盛于容器内。
The mixture of oil and water can naturally leak and is contained in the container after dish residues or residual soup with remaining heat is poured into the filter gauze in families or restaurants.
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7. 家庭或餐馆把尚有余温的菜渣或残汤倒入滤网，油水混合物自然泄漏，盛于容器内。
The mixture of oil and water can naturally leak and is contained in the container after dish residues or residual soup with remaining heat is poured into the filter gauze in families or restaurants.
