apricotyoudaoicibaDictYouDict[apricot 词源字典]
apricot: [16] The word apricot reached English by a peculiarly circuitous route from Latin. The original term used by the Romans for the apricot, a fruit which came ultimately from China, was prūnum Arminiacum or mālum Arminiacum ‘Armenian plum or apple’ (Armenia was an early source of choice apricots). But a new term gradually replaced these: mālum praecocum ‘early-ripening apple’ (praecocus was a variant of praecox, from which English gets precocious). Praecocum was borrowed by a succession of languages, making its way via Byzantine Greek beríkokkon and Arabic al birqūq ‘the apricot’ to Spanish albaricoque and Portuguese albricoque.

This was the source of the English word, but its earliest form, abrecock, shows that it had already acquired the initial abrof French abricot, and the final -t followed almost immediately. Spellings with p instead of b are also found in the 16th century.
=> precocious[apricot etymology, apricot origin, 英语词源]
apricot (n.)youdaoicibaDictYouDict
1550s, abrecock, from Catalan abercoc, related to Portuguese albricoque, from Arabic al-birquq, through Byzantine Greek berikokkia from Latin (malum) praecoquum "early-ripening (fruit)" (see precocious). Form assimilated to French abricot.
Latin praecoquis early-ripe, can probably be attributed to the fact that the fruit was considered a variety of peach that ripened sooner than other peaches .... [Barnhart]
The older Latin name for it was prunum Armeniacum or malum Armeniacum, in reference to supposed origin in Armenia. As a color name, first attested 1906.