2. Accordingly, waste yeast could be used for flour dough fermentation because of its higher fermenting power than active dry yeast.
啤酒废酵母可用于面团发酵，且发酵力优于活性干酵母。
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3. The relationship between gluten contents, stiring, hydration, and the state of water in flour dough were studied with NMR and MRI techniques.
利用核磁共振及其成像技术研究了面筋含量、含水量、添加物、搅拌与面团中水的状态之间的关系。
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4. The kitchen manager songzi yang said, " gluten protein is made by washing gluten flour dough. with only a little effort, it can be made at home."
厨房负责人杨松子说：从白面粉洗出的蛋白质面筋，在一般家庭里，稍费点心思的话，也可以做得出来。
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5. The effects of soybean phospholipid flour on physicochemical property of wheat flour dough and steam bread were studied by adding soybean phospholipid flour into wheat flour.
将大豆粉末磷脂添加到小麦粉中，研究其对小麦粉面团流变学特性和馒头品质的影响。
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6. The production method, characteristics of glucose oxidase and its action mechanism in flour dough were discussed. Also, its application in improving flour dough was reviewed in the paper.
阐述了葡萄糖氧化酶的生产、性质及对面团的改良机理，并介绍了其在面团改良中的应用研究。
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7. If the dough is sticky, add more flour.
如果面团很粘，就再加些面粉。
《柯林斯英汉双解大词典》
8. Blender yolks and make dough from them, add sugar powder and flour, then add some curd.
把蛋黄打匀，用它们做面团，加入糖粉和面粉，然后加入一些凝乳。
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9. You can prepare glutinous rice flour in a bowl and slowly add hot water until they mix into a dough.
首先在碗内准备一些糯米粉，然后慢慢地加入热水，直到二者混为一个面团。
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10. This baked the dough, and I had bread! I made my cave bigger again to hold the corn and flour so that I could make bread whenever I needed to.
这样烤熟了面团，我就吃了面包！我又把我的洞做大了，以便容纳玉米和面粉，这样我就可以随时做面包了。
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11. You can prepare glutinous rice flour in a bowl and slowly add hot water until they mix into dough.
首先在碗内准备一些糯米粉，然后慢慢地加入热水，直到二者混为一个面团。
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12. Now blender yolks and make dough from them, sugar powder and flour, then add some curd.
现在把蛋黄调匀，混入用糖粉和面粉揉成的面团里然后再加一些豆腐。
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13. Dough is made from flour and such materials as yeast. sugar, salt.
面团又面粉和酵母、糖、盐、添加剂、酵母养料等物质制成。
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14. Shanxi cooks are adept at making flour-based food and are able to utilize a single pile of dough to make hundreds of varieties of noodles.
山西的食物的巧妙之处就在于用面粉做食而且居然可以只用一堆生面团做出几百种不同的面条。
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15. The proportion of water need to make the dough varies with the nature of the flour but usually it is in the region of 15 gallons per 280 lbs. of flour.
制备面团所需的用水比例跟着面粉的性质而不同,但通常范围是每280磅面粉为15加仑.
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16. Use both hands to gather remaining flour into the dough. Work in as much flour as you can.
用双手把剩余的面粉揣入面团中，和入的面粉越多越好。
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17. Tip the flour and salt into a large mixing bowl. Pour in the dried yeast, sugar and as much of the water as you need to make a smooth, slightly sticky dough.
把面粉和盐倒入大碗混合，倒入干酵母，加入糖和适量的水，做成光滑，微黏的面团。
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18. Add flour as necessary so that the dough comes away from the sides of the bowl.
如有必要，增加面粉使面团能离开碗的边侧。
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19. First of all, pour water into the wheat flour, and stir it until it becomes a piece of dough.
首先倒些水到面粉中，然后搅拌，把它拌成一个面团。
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20. The resulting flour could then be whisked into a dough and cooked.
这样弄出的面粉就可以搅拌在浆糊和煮的东西里了。
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21. Deep Fried Types: Various kinds of Fried cakes, Fried dough twists, oily flour.
深油炸面试有：种类繁多的油炸饼油炸麻花油炸面。
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22. First prepare glutinous rice flour in a bowl and add hot water slowly until they mix into dough.
首先在碗内准备一些糯米粉，然后慢慢地加入热水，直到二者混为一个面团。
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23. Dough Figurines are Chinese traditional art form and is commonly known as sticky rice flour toys.
面塑是中国的一种民间工艺，俗称面人或者江米人。
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24. Today, corn tortillas are made from either corn cooked in a lime-based solution or by using corn flour, producing a dough, forming it like a pancake and finally baking it in an oven.
