1. 综述了酸性酶软化在制革生产中的应用,主要是软化酸裸皮和铬鞣蓝湿皮
A review of the literatures has been done on the application of acid enzymatic bating in leather making, which includes bating pickling pelt and bating chrome tanned wet blue.

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2. 另外,蓝湿皮不能只看报价,还要看质量,包括制革工艺一级皮革的伸缩程度。
Second, we should not only consider about the price of wet blue hides, but also the quality of them.

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3. 胰酶、166酶、537酶软化蓝湿皮,复合酶的软化效果明显优于其它几种酶,537酶也有较好的软化效果。
When wet blue is bated respectively with compound enzyme, AS1.398protease, pancreatin, 166 protease and 537 protease, the bating effect of compound enzyme is best.

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4. 在由盐腌皮制备软革的过程中,以少铬鞣过程为依据,我们对铬鞣废液的循环及重新使用以制备蓝湿皮的效果进行了检验。
The effects of the recycling and reuse of chrome tannins effluent, based on the saved chrome tanning process, were examined for the preparation of wet blue in making soft type leather from steer hide.

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5. 结果表明,通过合理的蓝湿皮的选择与处理、水场化料的搭配、干燥以及涂饰过程中的仔细处理,产品可接近或达到黄牛皮家具革的质量。
The results show that the aimed leather can be obtained by rational selection of the wet blue, leather chemicals, dry method and so on.

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6. 不带毛之绵羊或小绵羊鞣制湿皮革(包括湿蓝皮),不论是否剖层,但未进一步处理者。
Sheep or lamb skin leather, in the wet state (including wet-blue) , without wool on, whether or not split, but not further prepared.

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7. 不带毛之绵羊或小绵羊鞣制湿皮革(包括湿蓝皮),不论是否剖层,但未进一步处理者。
Sheep or lamb skin leather, in the wet state (including wet-blue) , without wool on, whether or not split, but not further prepared.

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