liquefy

英 ['lɪkwɪfaɪ] 美 ['lɪkwɪfaɪ]
  • vt. 液化;溶解
GRE
liquefy
«
1 / 3
»
liquefy 使液化

来自liquid,液体。

liquefy (v.)
early 15c., from Old French liquefier "liquefy, dissolve," from Latin liquefacere "make liquid, melt," from liquere "be fluid" (see liquid (adj.)) + facere "to make" (see factitious).
1. You can liquefy the carbon dioxide to separate it from the other constituents.
可以将二氧化碳液化,以便和其他成分分开。

来自柯林斯例句

2. In a food processor, liquefy the tomato, tomato paste and cucumber.
食物搅拌器中, 加入西红柿, 西红柿酱膏和黄瓜,搅拌,直到成液体.

来自互联网

3. To liquefy or reduce to a plastic state by heating; melt.
熔化通过加热变成液体或可塑状态; 熔化.

来自互联网

4. A process that is used to liquefy nitrogen.
用来使氮液化的过程.

来自互联网

5. There were be reduced liquefy and vanish on CT scan of the remaining tumors after thermochemotherapy.
CT扫描可观察到残留肿瘤减小、囊变及消融.

来自互联网